Urban Vertical Farming
We transform urban spaces into thriving vertical farms — delivering hyperlocal, pesticide-free produce to your table within hours of harvest.
0
% Less Water
0
Days / Year
0
Miles Max
Indoor Harvest
12,000 sq ft growing
Growing Technologies
We deploy the right growing technology for each crop, optimizing yield and quality while minimizing environmental impact.
Plants grow in nutrient-rich water solutions without soil. Our closed-loop systems recycle water, using up to 96% less than traditional farming while delivering faster growth cycles.
96%
Less Water
30%
Faster Growth
12+
Crop Types
Roots hang in air, misted with nutrient solution. Maximum oxygen exposure produces the fastest growth rates and highest nutrient density in any system.
3x
Faster Roots
98%
Water Saved
Fish and plants in symbiosis. Fish waste feeds the plants, plants purify the water for the fish. A complete ecosystem producing both greens and protein.
2-in-1
Harvest
0
Chemicals
Our Produce
Every item is grown to peak nutrition and harvested at dawn. Browse our seasonal catalog and taste the difference vertical farming makes.
Tender, sweet leaves grown hydroponically. Harvested at dawn for maximum freshness and delivered same day.
Environmental Impact
Every harvest from Canopy Farms is a step toward a more sustainable food system. Here's what we've achieved together.
Water Conservation
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Gallons saved this year
92% of annual target reached
Carbon Reduction
0
Tons CO₂ avoided vs. conventional
78% of annual target
Land Efficiency
0
% more yield per sq ft
Exceeding benchmarks
Community Delivery
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Pounds of produce delivered locally
86% of annual target
The Process
Our vertically integrated process means every leaf is traceable, every nutrient optimized, and every delivery route minimized.
We start with organic, non-GMO seeds placed in specialized grow plugs. Germination chambers maintain optimal temperature and humidity for 48 hours.
Seedlings move to our vertical grow towers. LED grow lights provide tailored spectrums while nutrient-rich water circulates through the root zone 24/7.
Sensors track pH, EC, temperature, and light levels in real time. Our grow team adjusts conditions daily to maximize nutrient density and flavor in every batch.
At peak freshness — typically 21–35 days — we harvest at dawn. Orders are packed and delivered within a 50-mile radius the same day. Still alive when it arrives.
Trusted Partners
From Michelin-starred restaurants to neighborhood cafés, chefs trust Canopy Farms for consistent quality and flavor.
Verde Kitchen
Farm-to-Table Restaurant
Harvest & Co
Bloom Café
The Green Room
Plant-Based Fine Dining
Sprout Market
Rooted Deli
Flora Eatery
Urban Greens Co
Get Started
Join our weekly delivery program. Choose from seasonal boxes or customize your order. Free delivery within our service area — cancel anytime.
A curated selection of our freshest harvest, delivered every Tuesday.
First delivery free · No commitment